Orange Marjoram Candied Almonds

YIELD: 4 cups

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Sesame Wild Mint Honey Glazed Lamb Meatball Skewers

SERVES: 4-6 YIELD: 18 meatballs, 1 oz.

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Brined Moroccan Turkey and Vegetable Medley Skewers With Foraged Wild Mint Honey-Lavender-Cilantro Yogurt Dipping Sauce

SERVES: 4-6

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Exotic Swordfish and Vegetable Skewers

SERVES: 4-6

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Crunchy Red Radishes, Crisp Celery Planks, Cauliflower Florets Paired with Citrus Olive Oil and Tarragon Pink Peppercorn Herb Sea Salt

Serves 4-6

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Zesty Citrus Pickled Shrimp 

SERVES: 4-6 appetizer portions, 8-10 small plates

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Roasted Fig and Prosciutto Puff Pastry

SERVES: 4-6

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Bacon Wrapped Jalapeno Poppers

SERVES: 4-6

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GC Napa Valley Estate Extra Virgin Olive Oil “Olio Nuovo” Toast with Sea Salt 

Serves: 4-6

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Goat Cheese Crostini with Toasted Almonds

Serves: 4-6

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Touchdown Crispy Rosemary Honey Lemon Chicken Wings

Serves: 4-6

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Rosemary Honey Roasted Almonds

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Smoked Gouda Stuffed Cabernet Meatballs

Serves: 4 - 6. Makes 30 meatballs.

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GC Napa Valley Spiced Kalamata Olives

Serves: 4 - 6

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Savory Smoked Paprika Popcorn

Serves: 4 - 6

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Chocolate Popcorn

Serves: 4 - 6

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Lavender Popcorn

Serves 4 - 6

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Refreshing Watermelon Accented with Savory Goat Cheese, Mint and Orange Sea Salt

SERVES: 4-6- (15 pieces)

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Grilled Crostini with Rosemary Sea Salt

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Calamari and Chorizo Sausage Toss

Serves 8

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Stuffed Mushroom Caps with Ricotta, Walnuts and Sage

Serves 6

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Crostini

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Warm and Sumptuous Ricotta Dip

Serves: 6- 8

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Beef Sliders

Serves 12

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