array(2) { [0]=> object(WP_Term)#4272 (16) { ["term_id"]=> int(11) ["name"]=> string(10) "Appetizers" ["slug"]=> string(10) "appetizers" ["term_group"]=> int(0) ["term_taxonomy_id"]=> int(11) ["taxonomy"]=> string(8) "category" ["description"]=> string(0) "" ["parent"]=> int(10) ["count"]=> int(24) ["filter"]=> string(3) "raw" ["cat_ID"]=> int(11) ["category_count"]=> int(24) ["category_description"]=> string(0) "" ["cat_name"]=> string(10) "Appetizers" ["category_nicename"]=> string(10) "appetizers" ["category_parent"]=> int(10) } [1]=> object(WP_Term)#4239 (16) { ["term_id"]=> int(10) ["name"]=> string(7) "Recipes" ["slug"]=> string(7) "recipes" ["term_group"]=> int(0) ["term_taxonomy_id"]=> int(10) ["taxonomy"]=> string(8) "category" ["description"]=> string(0) "" ["parent"]=> int(0) ["count"]=> int(17) ["filter"]=> string(3) "raw" ["cat_ID"]=> int(10) ["category_count"]=> int(17) ["category_description"]=> string(0) "" ["cat_name"]=> string(7) "Recipes" ["category_nicename"]=> string(7) "recipes" ["category_parent"]=> int(0) } }

‹ All Recipes ‹ Appetizers

Orange Marjoram Candied Almonds

Orange Marjoram Candied Almonds

YIELD: 4 cups

Wine Pairing: 2014 Pietro Family Cellars Sauvignon Blanc, Napa Valley

PREP TIME: 5 minutes COOK TIME: 20 minutes TOTAL TIME: 25 minutes

INGREDIENTS

  • 4 cups whole almonds, raw and unsalted
  • 2 Tbsp. GC Napa Valley Natural Orange Infused Honey
  • 2 Tbs. GC Napa Valley Natural Orange Olive Oil
  • 1 Tbsp. GC Napa Valley Natural Marjoram Finishing Sea Salt
  • 2 tsp. GC Napa Valley Natural Lemon Tellicherry Pepper

TO PREPARE

  1. Preheat oven to 350 degrees.
  2. Place almonds in large mixing bowl.
  3. Warm the Orange Honey in a microwave at 10 second intervals to a pourable consistency.
  4. Add the Orange Honey and Orange Olive Oil to the almonds. Mix to evenly coat.
  5. Spread coated almonds in a single layer onto a parchment lined baking sheet.
  6. Sprinkle Lemon Tellicherry Pepper and Marjoram Finishing Sea Salt evenly over the almonds.
  7. Bake 15-20 minutes, stirring almonds every 5 minutes to prevent burning. Remove from oven and cool on baking sheet.

TO SERVE

Feature as a Happy Hour snack paired with wine, salad garnish and makes a lovely home-made gift.

SHOPPING LIST

  • 1 lb. whole almonds, raw and unsalted
  • Parchment paper, 1 sheet